{"title":"Chef Knives","description":"\u003cp\u003eThe equivalent of the Chef's Choice for our knives. Knives that are \"Available Now\" will ship within a week. \"Made to Order\" knives have a 2 month lead time. \u003c\/p\u003e\n\u003cp\u003eKeep an eye on our \u003ca href=\"https:\/\/www.instagram.com\/krvrknives\/\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eInstagram account @krvrknives\u003c\/a\u003e for new knives.\u003c\/p\u003e","products":[{"product_id":"gyuto-k-tip-10in-chefs-knife-herringbone-damascus-sold","title":"Green Mamba - 10in (254mm) K-tip Gyuto Chef's Knife - Snake Fang Damascus","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e\"Green Mamba\" 10in (254mm) VG10 Damascus chef knife: Green Mamba chef knife brings together a bright green snake scale pattern handle with a herringbone pattern damascus blade.\u003c\/p\u003e\n\u003cp\u003eThis is a modern take on a classic Japanese knife. The gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). Our handles are a hybrid style that makes them extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 15 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e \u003ca href=\"https:\/\/karver-knives.myshopify.com\/admin\/products\/collections\/knife-handle-style\"\u003eChoose your handle style\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eHerringbone Damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e \u003ca href=\"https:\/\/karver-knives.myshopify.com\/admin\/products\/collections\/knife-handle-style\"\u003eChoose your handle style\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 15 inches (381 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width: \u003c\/strong\u003eWide\u003cstrong\u003e (\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBlade Height (Max): \u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at spine (Max): \u003c\/strong\u003e2.5mm\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"10in \/ Gyuto \/ VG-10 Damascus","offer_id":12984630640734,"sku":"","price":425.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/Adobe_Post_20211123_2130550.25199788884777696.png?v=1637722085"},{"product_id":"son-of-a-pearl-gyuto-k-tip-10in-chefs-knife-mother-of-pearl-damascus-paua-abalone-handle","title":"Son Of A Pearl - Gyuto K-tip 10in Chef's Knife - Mother of Pearl Damascus - Paua Abalone Handle","description":"\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\"Son Of A Pearl\" 10in (254mm) VG10 Damascus Gyuto Chef Knife. This Son Of A Pearl chef knife pairs an awesome mother of pearl pattern Damascus blade with a colorful paua abalone handle. The swirling layers of stainless steel protecting the harder steel core perfectly complement the layered appearance of the abalone shell handle.\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\n\u003cbr\u003eThe handle is made using a flat sheet of mother of pearl from paua abalone shells. The sheet is glued to a strong fiberglass reinforced black G10 liner, and then coated with crystal clear resin. This creates a durable handle and brings out the beauty of the abalone shell. The colors pop and shimmer, and the 3D effect of the layers is pronounced. The visual effects shift as the knife is rotated.\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\u003cspan\u003e\u003cbr\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the Damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of a carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees. The blade is 10” (254 mm) long, 2.31” (59 mm) tall, \u0026amp; 0.1” (2.5 mm) thick at the spine. Total length of the knife is 15.19” (386 mm).\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\n\u003cdiv id=\"s-cb76fa1d-5a68-4ee4-9a27-702a56c7786c\" class=\"shg-c\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). Our handles are a hybrid style that makes them extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003eIncludes a walnut wood saya and padded carrying case.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/nrgONzv9YRs\" frameborder=\"0\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western hybrid\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eMother of pearl Damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Hardness:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e59-60 HRC at\u003cspan\u003e \u003c\/span\u003eVG-10\u003cspan\u003e \u003c\/span\u003ecore.\u003cspan\u003e \u003c\/span\u003eStainless\u003cspan\u003e \u003c\/span\u003ecladding is softer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e G10, Abalone Shell, Clear Resin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e~1 inch (25.4mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"KRVR","offers":[{"title":"Default Title","offer_id":39256377851998,"sku":"","price":425.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/tn_20181107_185347231_iOS_adjusted.jpg?v=1571721292"},{"product_id":"brown-trout-gyuto-k-tip-10in-chefs-knife-herringbone-damascus-sold","title":"Brown Trout - Gyuto K-tip 10in Chef's Knife - Herringbone Damascus","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\n\u003cdiv id=\"s-cb76fa1d-5a68-4ee4-9a27-702a56c7786c\" class=\"shg-c  \"\u003e\n\u003cp\u003eThe combination of herringbone damascus blade which resembles a fish skeleton and the scaley brown handle inspired the name \"Brown Trout\".\u003c\/p\u003e\n\u003cp\u003eThis is a modern take on a classic Japanese knife. The gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). Our handles are a hybrid style that makes them extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western with wavy texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eDragonscale damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Bronze dragonscale resin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWide\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e(\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"KRVR","offers":[{"title":"10in \/ Gyoto \/ VG-10 Damascus","offer_id":15395029385310,"sku":"krvr-gyuto10-browntrout","price":450.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/tn_20181026_222656642_iOS.jpg?v=1571721292"},{"product_id":"bronze-dragon-iii-gyuto-k-tip-10in-chefs-knife-dragonscale-damascus","title":"Bronze Dragon III - Gyuto K-tip 10in Chef's Knife - Dragonscale Damascus - wavy handle grip","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\n\u003cdiv id=\"s-cb76fa1d-5a68-4ee4-9a27-702a56c7786c\" class=\"shg-c  \"\u003e\n\u003cp\u003eBronze Dragon is a perfect pairing of a scaly reptilian inspired blade and handle. The blade is a modern take on a classic Japanese knife. The gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). The folded layers of stainless are what give the blade it’s dragon scale appearance, and just like scales, the folded layers protect the inner core of the knife.\u003c\/p\u003e\n\u003cp\u003eThe bronze colored handle with scale patterns is a hybrid style that makes it extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e\u003cspan\u003e Custom order will take 3-4 weeks to ship.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western with wavy texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved pinch grip comfort\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eDragonscale damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Bronze Dragonscale Resin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWide\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e(\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"KRVR","offers":[{"title":"10in \/ Gyoto \/ VG-10 Damascus","offer_id":15412225376350,"sku":"krvr-bronzedragon","price":550.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/tn_KRVR_Gyuto_K-tip_10in_Chef_Knife_DragonScale_Damascus_20181002_185637080_iOS_960be73c-f186-4cc9-ba2e-bc1701f8824e.jpg?v=1571721292"},{"product_id":"green-mamba-ii-gyuto-k-tip-10in-chefs-knife-herringbone-damascus","title":"Green Mamba II - Gyuto K-tip 10in Chef's Knife - Herringbone Damascus","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003eGreen Mamba chef knife brings together a bright green snake scale pattern handle with a herringbone pattern damascus blade.\u003c\/p\u003e\n\u003cp\u003eThe shape of this knife is a modern take on a classic Japanese knife. The gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). Our handles are a hybrid style that makes them extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western with wavy texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved pinch grip comfort\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eHerringbone Damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material: \u003c\/strong\u003eGreen Mamba (scale pattern)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 15 inches (381 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width: \u003c\/strong\u003eWide\u003cstrong\u003e (\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBlade Height (Max): \u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at spine (Max): \u003c\/strong\u003e2.5mm\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR","offers":[{"title":"Default Title","offer_id":39256374804574,"sku":"krvr-greenmamba","price":425.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/tn_KRVR_Gyuto_K-tip_10in_Chef_Knife_Herringbone_Damascus_20181002_185427098_iOS_2b608d26-061e-4a07-8af9-ec704f78e54b.jpg?v=1571721292"},{"product_id":"kogane-no-yami-6-petty","title":"Kogane no Yami - 6in Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Kogane no Yami” (name by @kevin_karlsson who says it is Japanese for “Golden Darkness” ) 💵 💰 💵 6 inch (150mm) petty blade knife. This awesome knife has a super strong wa style octagonal polyurethane resin handle. The resin is black but has some transparent depth allowing you to see the gold leaf flake.⠀⠀\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). The total length of the knife is 10.7” (272 mm).\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15878511394910,"sku":"","price":180.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_a1c52ab6-2131-46f0-b656-7a5eaabb7c8c.jpg?v=1571721292"},{"product_id":"captain-hook-6-150mm-petty","title":"Captain Hook - 6” (150mm) Petty","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Captain Hook” (named by @wc647 ) 6 inch (150mm) petty blade knife. This awesome knife has a super strong wa style octagonal polyurethane resin handle. The handle is designed to represent the deep blue sea, pitch black near the bottom, transitioning to deep blue, and then to blue\/clear at the top. A silver hook is being dropped down into the depths to catch that monster fish lurking in the shadows. ⠀⠀\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). Total length of the knife is 10.7” (272 mm).⠀⠀⠀⠀⠀⠀\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15919712272478,"sku":"","price":210.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_a88754ab-63d5-4ccd-a38c-40d96a8c0da2.jpg?v=1571721292"},{"product_id":"tribal-chef-10-gyuto-feather-damascus-tribal-handle-sold","title":"Tribal Chef - 10” Gyuto - Feather Damascus - Tribal Handle","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e”Tribal Chef” 10in (250mm) k-tip gyuto chef knife. The tribal tattoo inspired handle was crafted from a slab of stabilized maple, and inlaid with black resin design. The herringbone pattern damascus blade reminds me of a feather. Includes walnut saya.\u003c\/p\u003e\n\u003cp\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of a carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 10” (254 mm) long, 2.31” (59 mm) tall, \u0026amp; 0.1” (2.5 mm) thick at the spine. Total length of the knife is 15.19” (386 mm). ⠀⠀\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15926259646558,"sku":"","price":450.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_77f682e8-6006-49bd-b8fc-47ada431201a.jpg?v=1571721293"},{"product_id":"bronze-beauty","title":"Bronze Beauty - 6in Petty Culinary Knife with Wa Handle","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis awesome knife has a super strong wa style octagonal polyurethane resin handle filled with a bronze colored cloud.\u003c\/span\u003e\u003cspan\u003e⠀⠀⠀⠀⠀⠀⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). The total length of the knife is 10.7” (272 mm).⠀⠀⠀⠀\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15926933618782,"sku":"","price":150.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_927ca127-5aff-4006-bc42-825f792176f7.jpg?v=1571721293"},{"product_id":"purple-dragon-iii-dragonscale-damascus-wavy-dragonscale-handle","title":"Purple Dragon Wavy Grip - Dragonscale Damascus - Wavy Dragonscale Handle","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003ePurple dragon handle with wavy texture. The handle on this knife is crafted from the hide of the exceedingly rare Purple Dragon🐉. The detail of every scale pops out in its shocking Royal purple color. The might of the dragon pervades through this blade, beckoning you to action.\u003cbr\u003eIncludes the sleek walnut saya shown.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of a carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 10” (254 mm) long, 2.31” (59 mm) tall, \u0026amp; 0.1” (2.5 mm) thick at the spine. Total length of the knife is 15.19” (386 mm).\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15931080409182,"sku":"","price":550.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_3dd12395-0562-4d34-a2bf-786192ea9ef5.jpg?v=1571721293"},{"product_id":"purple-dragon-smooth-dragonscale-damascus-smooth-dragonscale-handle","title":"Purple Dragon Smooth - Dragonscale Damascus - Smooth Dragonscale Handle","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e10\" (254mm) Gyuto with dragonscale damascus blade and purple dragon handle with a smooth surface. The handle on this knife is crafted from the hide of the exceedingly rare Purple Dragon🐉. The detail of every scale pops out in its shocking Royal purple color. The might of the dragon pervades through this blade, beckoning you to action.\u003cbr\u003eIncludes the sleek walnut saya shown.\u003c\/p\u003e\n\u003cp\u003eThe blade is a modern take on a classic Japanese knife. The gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). The folded layers of stainless are what give the blade it’s dragon scale appearance, and just like scales, the folded layers protect the inner core of the knife.\u003c\/p\u003e\n\u003cp\u003eThe handle is a hybrid style that makes it extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDouble bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFlat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western with smooth surface\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved pinch grip comfort\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eDragonscale damascus \u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHandle Material:\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWide\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e(\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15931091386462,"sku":"","price":550.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_bf394b79-937b-4123-9dcb-bd1ea2904dfb.jpg?v=1571721293"},{"product_id":"gold-rush-iii-6in-petty-culinary-knife","title":"Gold Rush III - 6in (150mm) Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Gold Rush” 6 inch (150mm) petty blade knife. This awesome knife has a super strong wa style octagonal polyurethane resin handle. The handle is filled with gold leaf flake and shredded cash.\u003c\/span\u003e\u003cspan\u003e⠀⠀⠀⠀⠀⠀⠀⠀⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). Total length of the knife is 10.7” (272 mm).⠀⠀⠀⠀⠀⠀\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15931106361438,"sku":"","price":280.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_da1cdc8b-8922-4ae3-83b9-a0b7475a0f29.jpg?v=1571721293"},{"product_id":"son-of-a-pearl-iii-gyuto-k-tip-10in-chefs-knife-paua-abalone-handle-fishscale-damascus-blade","title":"Son of a Pearl III - Gyuto K-tip 10in Chef's Knife - Paua Abalone Handle - Fishscale Damascus Blade","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Son of a Pearl” chef knife. This amazing 10” k-tip gyuto is the perfect chef knife for the seafood lover. The color explosion in the handle is a result of the natural iridescence of the paua abalone shell used to make the handle. The abalone is backed with a G10 liner, and covered with super tough and clear resin to really bring out the color. The handle is paired with a matching mother of pearl damascus blade. I love the way the paua abalone pattern transitions seamlessly onto the blade. Includes the sleek walnut saya shown.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of a carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 10” (254 mm) long, 2.31” (59 mm) tall, \u0026amp; 0.1” (2.5 mm) thick at the spine. Total length of the knife is 15.19” (386 mm).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDouble bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFlat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western with wavy texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved pinch grip comfort\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eFishscale Damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material: \u003c\/strong\u003eAbalone Shell pattern\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15 inches (381 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWide\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e(\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBlade Height (Max): \u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at spine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.5mm\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15931144699998,"sku":"","price":425.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/tn_20181226_045620699_iOS_edited_d8a4f701-967d-4622-8bd7-4e8fcf62f2c5.jpg?v=1571721293"},{"product_id":"the-pearl-s-daughter-gyuto-k-tip-10in-chefs-knife-paua-abalone-handle-mother-of-pearl-damascus-blade","title":"The Pearl’s Daughter II - Gyuto K-tip 10in Chef's Knife - Paua Abalone Handle - Mother of Pearl Damascus Blade","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“The Pearl’s Dughter II” chef knife. This amazing 10” k-tip gyuto is the perfect chef knife for the seafood lover. The color explosion in the handle is a result of the natural iridescence of the paua abalone shell used to make the handle. The abalone is backed with a G10 liner, and covered with super tough and clear resin to really bring out the color. The handle is paired with a matching mother of pearl damascus blade. I love the way the paua abalone pattern transitions seamlessly onto the blade. Includes the sleek walnut saya shown.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of a carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 10” (254 mm) long, 2.31” (59 mm) tall, \u0026amp; 0.1” (2.5 mm) thick at the spine. Total length of the knife is 15.19” (386 mm).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15931179794526,"sku":"","price":450.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_f60b00bb-9cca-4981-8ffc-2a50e96890ee.jpg?v=1571721293"},{"product_id":"dark-crystal-ii-6in-petty-culinary-knife","title":"Dark Crystal - 6in (150mm) Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Dark Crystal” 6 inch (150mm) petty blade knife. \u003c\/span\u003e\u003cspan\u003eThis awesome knife has a super strong wa style octagonal polyurethane resin handle. The handle looks like ice, and transitions from black ice to clear ice near the butt of the handle.\u003c\/span\u003e\u003cspan\u003e⠀⠀⠀⠀⠀⠀⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). The total length of the knife is 10.7” (272 mm).\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15931468513374,"sku":"","price":180.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_2730047f-128c-4d42-a5c4-b7d6e3150020.jpg?v=1571721293"},{"product_id":"black-dragon-gyuto-k-tip-10in-chefs-knife-dragonscale-damascus-wavy-texture-black-dragonscale-handle","title":"Black Dragon - Gyuto K-tip 10in Chef's Knife - Dragonscale Damascus - Wavy Texture Black Dragonscale Handle","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\n\u003cdiv id=\"s-cb76fa1d-5a68-4ee4-9a27-702a56c7786c\" class=\"shg-c  \"\u003e\n\u003cp\u003eBlack Dragon is a perfect pairing of scaly reptilian inspired blade and handle. The blade is a modern take on a classic Japanese knife. The gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). The folded layers of stainless are what give the blade it’s dragon scale appearance, and just like scales, the folded layers protect the inner core of the knife.\u003c\/p\u003e\n\u003cp\u003eThe deep black colored handle with scale patterns is a hybrid style that makes it extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western with wavy texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved pinch grip comfort\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eDragonscale damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Black Dragonscale Resin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWide\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e(\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"KRVR","offers":[{"title":"10in \/ Gyoto \/ VG-10 Damascus","offer_id":15931679768670,"sku":"krvr-blackdragon-wavy","price":550.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/tn_20181226_043623360_iOS_edited_2.jpg?v=1571721293"},{"product_id":"gold-vein-6in-150mm-petty-culinary-knife","title":"Gold Vein - 6in (150mm) Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Gold Vein” (name by @michael_bell ) 💵 💰 💵 6 inch (150mm) petty blade knife. This awesome knife has a super strong wa style octagonal resin handle filled with shredded money divided by a vein of gold leaf flake.⠀\u003c\/span\u003e\u003cspan\u003e⠀⠀⠀⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). Total length of the knife is 10.7” (272 mm).⠀\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15949858013278,"sku":"","price":200.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_086eb817-00d6-4989-94c6-7ba8dd70d15d.jpg?v=1571721293"},{"product_id":"pink-gold-6in-petty-culinary-knife","title":"Pink Gold - 6in Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Pink Gold” 6 inch (150mm) petty knife. This awesome knife has a super strong wa style octagonal polyurethane pink colored resin handle filled with gold leaf flake.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). Total length of the knife is 10.7” (272 mm).⠀⠀⠀⠀⠀⠀\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15955172491358,"sku":"","price":150.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_7021ce8e-993e-49f4-86fb-88a18633a30b.jpg?v=1571721294"},{"product_id":"yin-yang-triplets-ii-8-gyuto-chef-knife-s35vn-stainless-steel","title":"Yin Yang Triplets II - 8” Gyuto Chef Knife S35VN Stainless Steel","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e”Yin Yang Triplets” (Named by @chefchris101 ) 8in (203mm) k-tip gyuto chef knife begins now and ends at 10pm EST Saturday, January 12. Bid in the comments below and tag the person you outbid. The handle is stabilized maple with yin yang skull resin inlay. The inlay is deep and permanent. The blade is a full flat grind and has a distal taper. It is ground thin at the edge, measuring about 0.25mm thin.⠀⠀⠀\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is a full flat grind, and has a distal taper. It is ground thin at the edge, measuring between 0.25-0.30mm thin behind the cutting edge.⠀⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from CPM S35VN hardened to 60 HRC. S35VN is the best stainless steel available for chef knife blades, combining high hardness and toughness. S35VN blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 15 degrees and then stropped to a super sharp finish. The blade is 8” (203 mm) long, 2” (50 mm) tall, 0.1” (2.5 mm) thick at the spine, and 0.25-0.30mm thin behind the cutting edge. Total length of the knife is 13.19” (335 mm). \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe gyuto blade is made from S35VN high hardness stainless steel\u003c\/span\u003e. Customize this knife by \u003ca href=\"collections\/knife-handle-style\"\u003echoosing a handle that complements you.\u003c\/a\u003e Our handles are a hybrid style that makes them extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve good for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 15 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style: \u003c\/strong\u003e Western modified \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eS35VN high hardness (59-60 HRC) stainless steel made in USA \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Stabilized wood and resin inlay\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 8 inches (203 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e  inches ( mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width: \u003c\/strong\u003e~ 1in\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBlade Height (Max): \u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at spine (Max): \u003c\/strong\u003e0.1in (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15955232555102,"sku":"","price":425.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/tn_20190111_163330188_iOS_edited_alt_869bd321-e813-4719-97a7-680c561f7308.jpg?v=1571721294"},{"product_id":"widowmaker-ii-gyuto-k-tip-10in-chefs-knife-spider-web-handle-scale-damascus","title":"Widowmaker II - Gyuto K-tip 10in Chef's Knife - Spider Web Handle - Scale Damascus","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003eThe gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). Our handles are a hybrid style that makes them extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003eThis handle has a silver spider with a skull for an abdomen\u003cspan\u003e \u003c\/span\u003eincased\u003cspan\u003e \u003c\/span\u003ein resin over a spider web background.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStabilized maple dyed red.\u003c\/li\u003e\n\u003cli\u003eSpider web\u003cspan\u003e \u003c\/span\u003edesign is black resin inlaid into the wood.\u003c\/li\u003e\n\u003cli\u003eClear resin covering\u003cspan\u003e \u003c\/span\u003ewood surface and spider charm.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eDragonscale\u003cstrong\u003e \u003c\/strong\u003eDamascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Hardness:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e59-60 HRC at\u003cspan\u003e \u003c\/span\u003eVG-10\u003cspan\u003e \u003c\/span\u003ecore.\u003cspan\u003e \u003c\/span\u003eStainless\u003cspan\u003e \u003c\/span\u003ecladding is softer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Dyed and stabilized maple with resin inlay and coated with clear resin. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e 1in\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15955241861214,"sku":"","price":450.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/tn_IMG_7487_edited_a7491d38-e722-4d28-8a20-ba83d741cefc.jpg?v=1571721294"},{"product_id":"goldfinger-6in-petty-culinary-knife","title":"Goldfinger - 6in Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Goldfinger” 6in petty knife. This awesome culinary knife has a super strong wa style octagonal resin filled with brilliant gold leaf flake.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). The total length of the knife is 10.7” (272 mm).\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15955261882462,"sku":"","price":180.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_68bd2ff3-547c-4717-a7d9-90c731ddc94b.jpg?v=1571721294"},{"product_id":"purple-gold-6in-petty-culinary-knife","title":"Purple Gold - 6in Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Purple Gold” 6 inch (150mm) petty knife. This awesome knife has a super strong wa style octagonal polyurethane resin handle colored purple and filled with gold leaf flake.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). Total length of the knife is 10.7” (272 mm).⠀⠀⠀⠀⠀⠀\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15957376172126,"sku":"","price":170.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/tn_IMG_8994_edited.jpg?v=1571721294"},{"product_id":"black-and-gold-6in-petty-culinary-knife","title":"Black Gold - 6in Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Black Gold” 6 inch (150mm) petty blade knife. This petty knife has it all: that slick petroleum richness dousing a mound of gold, all within the super strong wa style octagonal polyurethane resin handle. Captures everything great about striking it rich, which you'll do with everything this knife touches. \u003c\/span\u003eThe resin is black but has some transparent depth allowing you to see the gold leaf flake.⠀⠀\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). The total length of the knife is 10.7” (272 mm).\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15965104275550,"sku":"","price":170.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_ed818d4a-2404-435a-8cff-c3c13ebf46d4.jpg?v=1571721294"},{"product_id":"fade-to-black-6in-petty-culinary-knife","title":"Fade to Black - 6in Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003eFade to Black 6 inch (150mm) petty blade knife. \u003cspan\u003eThis knife has a super strong wa-style octagonal polyurethane resin handle, filled with a violet resin from the blade toward the butt of the knife, where the color fades to black. Flecked through the handle is gold leaf flake. Purple to black with speckled gold, like a most beautiful sunset.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). The total length of the knife is 10.7” (272 mm).\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15965274996830,"sku":"","price":180.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/20190410_160123.jpg?v=1571721294"},{"product_id":"blood-money-8-gyuto-chef-knife-s35vn-stainless-steel","title":"Blood Money - 8” Gyuto Chef Knife S35VN Stainless Steel","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e”Blood Money” 8in (203mm) k-tip gyuto chef knife. Handle is made from the infamous blood money resin scale material created by the talented @wkrmn\u003c\/span\u003e⠀⠀\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is a full flat grind, and has a distal taper. It is ground thin at the edge, measuring between 0.25-0.30mm thin behind the cutting edge.⠀⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from CPM S35VN hardened to 60 HRC. S35VN is the best stainless steel available for chef knife blades, combining high hardness and toughness. S35VN blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 15 degrees and then stropped to a super sharp finish. The blade is 8” (203 mm) long, 2” (50 mm) tall, 0.1” (2.5 mm) thick at the spine, and 0.25-0.30mm thin behind the cutting edge. Total length of the knife is 13.19” (335 mm). \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe gyuto blade is made from S35VN high hardness stainless steel\u003c\/span\u003e. Our handles are a hybrid style that makes them extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve good for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 15 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style: \u003c\/strong\u003e Western modified \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eS35VN high hardness (59-60 HRC) stainless steel made in USA \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Stabilized wood and resin inlay\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 8 inches (203 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e  inches ( mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width: \u003c\/strong\u003e~ 1in\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBlade Height (Max): \u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at spine (Max): \u003c\/strong\u003e0.1in (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15966439538782,"sku":"","price":375.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_1245da0d-155d-4746-88ff-17d286721d3b.jpg?v=1603206967"},{"product_id":"dueling-spirits-gyuto-k-tip-10in-chefs-knife-scale-damascus","title":"Dueling Spirits - Gyuto K-tip 10in Chef's Knife - Scale Damascus","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n”Dueling Spirits” 10in (250mm) k-tip gyuto chef knife. \n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\n\u003cbr\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 10” (254 mm) long, 2.31” (59 mm) tall, \u0026amp; 0.1” (2.5 mm) thick at the spine. The total length of the knife is 15.19” (386 mm). \u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\n\u003cdiv id=\"s-cb76fa1d-5a68-4ee4-9a27-702a56c7786c\" class=\"shg-c\"\u003e\n\u003cp\u003eThe gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). Our handles are a hybrid style that makes them extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western modified\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eDragonscale\u003cstrong\u003e \u003c\/strong\u003eDamascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Hardness:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e59-60 HRC at\u003cspan\u003e \u003c\/span\u003eVG-10\u003cspan\u003e \u003c\/span\u003ecore.\u003cspan\u003e \u003c\/span\u003eStainless\u003cspan\u003e \u003c\/span\u003ecladding is softer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Dyed and stabilized maple with resin inlay and coated with clear resin. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e 1in\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"KRVR","offers":[{"title":"Default Title","offer_id":15967414845534,"sku":"","price":450.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_c2aaea63-8d50-4833-9765-8e542be26d59.jpg?v=1571721295"},{"product_id":"bone-saw-gyuto-k-tip-10in-chefs-knife-herringbone-damascus-blood-drip-handles","title":"Bone Saw - Gyuto K-tip 10in Chef's Knife - Herringbone Damascus - Blood Drip Handles","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\n\u003cdiv id=\"s-cb76fa1d-5a68-4ee4-9a27-702a56c7786c\" class=\"shg-c  \"\u003e\n\u003cp\u003e“Bone Saw” has a beautiful resin hybrid handle that looks like dripping blood. The resin has some depth and shine to it just like real blood. Resin is inlaid into wood burl. A glow in the dark liner lights up when the lights go out. You won’t be able to sneak up on that steak or broccoli in the dark, but you will chop it into submission and clean slices. The herringbone pattern damascus blade has jagged saw-like teeth, but the blade edge is thin, smooth, and wicked sharp.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe blade is made from VG10 core hardened to 60HRC. Multiple layers of stainless are forged on both sides of the blade for the damascus herringbone design and to protect the core. VG10 is a high hardness stainless that doesn’t require the maintenance or care of carbon steel. It must be sharpened with a stone. Do not use a honing steel on this blade. The blade is 10 in (254mm) long, \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e2.31 inches (59 mm) tall, \u0026amp; 2.5mm thick at the spine\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e. Total length of the knife is 15.19in (386mm).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/z2lbRgxNseg\" frameborder=\"0\" allow=\"autoplay; encrypted-media\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003eThe gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). \u003cspan\u003eCustomize this knife by \u003c\/span\u003e\u003ca href=\"https:\/\/karver-knives.myshopify.com\/admin\/products\/collections\/knife-handle-style\"\u003echoosing a handle that complements you.\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003eOur handles are a hybrid style that makes them extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 15 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e \u003ca href=\"https:\/\/karver-knives.myshopify.com\/admin\/products\/collections\/knife-handle-style\"\u003eChoose your handle style\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eHerringbone Damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Hardness:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e59-60 HRC at\u003cspan\u003e \u003c\/span\u003eVG-10\u003cspan\u003e \u003c\/span\u003ecore.\u003cspan\u003e \u003c\/span\u003eStainless\u003cspan\u003e \u003c\/span\u003ecladding is softer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e \u003ca href=\"https:\/\/karver-knives.myshopify.com\/admin\/products\/collections\/knife-handle-style\"\u003eChoose your handle style\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eVariable\u003cstrong\u003e \u003cspan\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/karver-knives.myshopify.com\/admin\/products\/collections\/knife-handle-style\"\u003eChoose your handle style\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"KRVR","offers":[{"title":"10in \/ Gyoto \/ VG-10 Damascus","offer_id":15970903195742,"sku":"","price":450.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/tn_20181018_172121297_iOS_b9a8e0a2-5f88-4954-81b5-579a9935455c.jpg?v=1571721295"},{"product_id":"bloody-mary-6in-150mm-petty-culinary-knife","title":"Bloody Mary - 6in (150mm) Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Bloody Mary” (named by @garmonmade) 6 inch (150mm) petty blade culinary knife. This awesome knife has a super strong wa-style octagonal resin handle containing a miniature skull cleaved by a miniature cleaver [KLVR]. I've even sharpened the cleaver to a cutting edge. Flowing blood red resin mixed with black and red sparklers evoke the rising ashes and cinders of a well-smoked grill session.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). Total length of the knife is 10.7” (272 mm).⠀⠀⠀⠀⠀⠀\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15981427425374,"sku":"","price":275.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_13fbc83a-f603-4eed-87c7-2581d41ae311.jpg?v=1571721295"},{"product_id":"dragon-s-den-dragonscale-damascus-flame-handle","title":"Dragon’s Den II - Dragonscale Damascus -  Flame Handle","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\n\u003cdiv id=\"s-cb76fa1d-5a68-4ee4-9a27-702a56c7786c\" class=\"shg-c  \"\u003e\n\u003cp\u003e\u003cem\u003ePlease contact me to customize the appearance of this knife. I can recreate the flame design in different color wood or resin.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Dragon's Den” 10in (250mm) k-tip gyuto chef knife. \u003c\/span\u003e\u003cspan\u003eThe dragonscale damascus blade is paired with an epic flaming handle. The handle is made from dark dyed and stabilized maple with a flame resin inlay. Includes the sleek walnut saya shown. ⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe blade is a modern take on a classic Japanese knife. The gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). The folded layers of stainless are what give the blade it’s dragon scale appearance, and just like scales, the folded layers protect the inner core of the knife.\u003c\/p\u003e\n\u003cp\u003eThe deep black colored handle with scale patterns is a hybrid style that makes it extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western with wavy texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved pinch grip comfort\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eDragonscale damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Black Dragonscale Resin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWide\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e(\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"KRVR","offers":[{"title":"10in \/ Gyoto \/ VG-10 Damascus","offer_id":15993998639198,"sku":"krvr-dragonscale-flame","price":550.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_c785d55f-4ab1-48c7-b94d-309cfa66e461.jpg?v=1571721295"},{"product_id":"red-dragon-dragonscale-damascus-red-dragonscale-handle","title":"Red Dragon - 10in (254mm) VG10 Dragonscale Damascus Steel - Wavy Handle","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Red Dragon” 10in (250mm) k-tip gyuto chef knife. \u003c\/span\u003e\u003cspan\u003eThis fiery red handle is made from only the finest red dragon hide in the land, carved with my unique super grippy wavy texture, and mated to a dragonscale damascus blade with VG10 core. Includes the sleek walnut saya shown.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe blade is a modern take on a classic Japanese knife. The gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). The folded layers of stainless are what give the blade it’s dragon scale appearance, and just like scales, the folded layers protect the inner core of the knife.\u003c\/p\u003e\n\u003cp\u003eThe deep black colored handle with scale patterns is a hybrid style that makes it extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western with wavy texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved pinch grip comfort\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eDragonscale damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Black Dragonscale Resin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWide\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e(\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15996968239198,"sku":"krvr-reddragon-dragonscale","price":550.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/Adobe_Post_20220115_2113200.4633201607803684.png?v=1642464427"},{"product_id":"skeleton-king-ii-6in-damascus-petty-culinary-knife","title":"Skeleton King II - 6in Damascus Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e \"Skeleton King” 6in (150mm) damascus petty knife (Named by @omar.semary )This epic petty knife has a damascus blade with a hard VG10 edge core. Inside the resin handle, the 💀 of the skeleton king rests comfortably on a bed of shredded money and gold leaf flake.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of a carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 6” (150 mm) long, with a convex surface grind.⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Petty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDouble\u003cspan\u003e \u003c\/span\u003ebevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFlat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Wa Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Tapered stick tang, epoxied in\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eSawtooth Damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Hardness:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e59-60 HRC at\u003cspan\u003e \u003c\/span\u003eVG-10\u003cspan\u003e \u003c\/span\u003ecore.\u003cspan\u003e \u003c\/span\u003eStainless\u003cspan\u003e \u003c\/span\u003ecladding is softer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Resin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 6 inches (150 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e 11\u003c\/span\u003e inches (275 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e~ 1in\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e inches ( mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e inches (2 mm)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":15997115465822,"sku":"","price":420.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_e3ed5a9a-a66a-4880-bf31-fefda9c8ef08.jpg?v=1571721295"},{"product_id":"cgolden-widow-gyuto-k-tip-10in-chefs-knife-herringbone-damascus","title":"Golden Widow - Gyuto K-tip 10in Chef's Knife - Herringbone Damascus","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e“Golden Widow” 10in (250mm) k-tip gyuto chef knife. This is a super unique knife. The handle is made from black dyed maple, inlaid with a golden spiderweb, covered with clear resin. A skull 💀 abdomen spider 🕷 sits on the web. ⠀\u003c\/div\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\n\u003cdiv id=\"s-cb76fa1d-5a68-4ee4-9a27-702a56c7786c\" class=\"shg-c  \"\u003e\n\u003cp\u003e\u003cspan\u003eIncludes the sleek walnut saya shown. ⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe shape of this knife is a modern take on a classic Japanese knife. The gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). Our handles are a hybrid style that makes them extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western with wavy texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved pinch grip comfort\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eHerringbone Damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material: \u003c\/strong\u003eGreen Mamba (scale pattern)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 15 inches (381 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width: \u003c\/strong\u003eWide\u003cstrong\u003e (\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBlade Height (Max): \u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at spine (Max): \u003c\/strong\u003e2.5mm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"KRVR","offers":[{"title":"10in \/ Gyuto \/ VG-10 Damascus","offer_id":16005087232094,"sku":"krvr-goldenwidow","price":450.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_3e6d6654-57fd-4312-ae1f-f6a5921f11d9.jpg?v=1571721295"},{"product_id":"mardi-gras-6-150mm-petty","title":"Mardi Gras - 6” (150mm) Petty","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Mardi Gras\" 6 inch (150mm) petty blade culinary knife. This awesome knife has a super strong wa style octagonal polyurethane resin handle. The handle is filled with gold leaf flake mixed with a purple fade to green.⠀\u003c\/span\u003e\u003cspan\u003e⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). Total length of the knife is 10.7” (272 mm).\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16006640205918,"sku":"","price":170.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_3b9a94c4-da77-4300-9635-64c027929ccb.jpg?v=1571721295"},{"product_id":"up-in-flames-210mm-8-25in-gyuto-chef-knife","title":"Up In Flames - 210mm (8.25in) Gyuto Chef Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Up In Flames\" 210mm gyuto blade culinary knife.  This awesome knife has a super strong wa style octagonal polyurethane resin handle filled with shredded cash and fire.⠀\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 8.25” (210 mm) long, 1.81” (46 mm) tall, \u0026amp; 0.092” (2.35 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). Total length of the knife is 14.37” (365 mm).⠀\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16008858239070,"sku":"","price":200.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_7df50159-776b-45b8-ac4c-d3d28415c403.jpg?v=1571721295"},{"product_id":"redrum-6in-damascus-petty-culinary-knife","title":"REDRUM - 6in Damascus Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“REDRUM” 6in (150mm) damascus petty knife. (Named by @ @chadi1iac ) Blade is hammered stainless damascus with a high hardness VG10 cutting edge. The awesome octagonal wa handle is made from high strength resin filled with blood red pigment and a skull 💀. ⠀\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of a carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 6” (150 mm) long, with a convex surface grind.⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Petty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDouble\u003cspan\u003e \u003c\/span\u003ebevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFlat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Wa Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Tapered stick tang, epoxied in\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eSawtooth Damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Hardness:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e59-60 HRC at\u003cspan\u003e \u003c\/span\u003eVG-10\u003cspan\u003e \u003c\/span\u003ecore.\u003cspan\u003e \u003c\/span\u003eStainless\u003cspan\u003e \u003c\/span\u003ecladding is softer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Resin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 6 inches (150 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e 11\u003c\/span\u003e inches (275 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e~ 1in\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e inches ( mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e inches (2 mm)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16008872067166,"sku":"","price":260.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_9ab79cd8-3c03-4537-9483-4d425ef49f7d.jpg?v=1571721295"},{"product_id":"antique-gold-6in-petty-culinary-knife-with-wa-handle","title":"Antique Gold - 6in Petty Culinary Knife with Wa Handle","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis awesome knife has a super strong wa style octagonal polyurethane resin handle filled with a antique gold colored cloud.\u003c\/span\u003e\u003cspan\u003e⠀⠀⠀⠀⠀⠀⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). The total length of the knife is 10.7” (272 mm).⠀⠀⠀⠀\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16009048948830,"sku":"","price":150.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_0eb35f82-9fd9-4ed7-964d-2c5afa8beba0.jpg?v=1571721295"},{"product_id":"dead-man-s-chest-6in-damascus-petty-culinary-knife","title":"Dead Man’s Chest - 6in Damascus Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Dead Man's Chest” 6in (150mm) damascus petty knife (Named by @mikeloben ) A lone skull sits on top of a pile of gold and darkness. The ripples in the water surrounding the dead man's chest are reflected in the damascus patterns on the blade.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of a carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 6” (150 mm) long, with a convex surface grind.⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Petty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDouble\u003cspan\u003e \u003c\/span\u003ebevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFlat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Wa Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Tapered stick tang, epoxied in\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eSawtooth Damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Hardness:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e59-60 HRC at\u003cspan\u003e \u003c\/span\u003eVG-10\u003cspan\u003e \u003c\/span\u003ecore.\u003cspan\u003e \u003c\/span\u003eStainless\u003cspan\u003e \u003c\/span\u003ecladding is softer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Resin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 6 inches (150 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e 11\u003c\/span\u003e inches (275 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e~ 1in\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e inches ( mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e inches (2 mm)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16013543899230,"sku":"","price":260.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_9ab27bff-2688-4528-a49e-5035beb664d9.jpg?v=1571721295"},{"product_id":"randy-bobandy-not-even-death-could-keep-him-from-pounding-cheeseburgers-210mm-8-25in-gyuto-chef-knife","title":"Randy Bobandy, Not even death could keep him from pounding cheeseburgers - 210mm (8.25in) Gyuto Chef Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Randy Bobandy, Not even death could keep him from poundin cheeseburgers 🍔\" 😂 210mm gyuto blade culinary knife. (Named by @jonnyfranco which is a Trailer Park Boys reference) This awesome knife has a super strong wa style octagonal polyurethane resin handle. The handle is filled with red flames 🔥, and a gluttonous skull 💀 unhinging it’s jaw to bite off more 🍔 than it can chew. ⠀\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 8.25” (210 mm) long, 1.81” (46 mm) tall, \u0026amp; 0.092” (2.35 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). Total length of the knife is 14.37” (365 mm).⠀\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16015388639326,"sku":"","price":310.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_88c015c1-cd74-416b-a43e-34a81196104d.jpg?v=1571721296"},{"product_id":"leprechaun-shank-6-150mm-petty","title":"Leprechaun Shank - 6” (150mm) Petty","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Leprechaun Shank\" 🍀 🔪 6 inch (150mm) petty blade culinary knife. This awesome knife has a super strong wa style octagonal polyurethane resin handle. The handle is filled with green and gold leaf flake with some clear resin at the butt.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). Total length of the knife is 10.7” (272 mm).\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16017677582430,"sku":"","price":160.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_348e2502-cc16-49ca-a74a-4a6a64dc0d7c.jpg?v=1571721296"},{"product_id":"yin-yang-mandala-10in-k-tip-gyuto-raindrop-damascus","title":"Yin Yang Mandala - 10in K-tip Gyuto - Raindrop Damascus","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cdiv class=\"shogun-root\" data-shogun-id=\"5ba6588c6148d9004047bc4a\" data-shogun-site-id=\"b5e5ce17-1723-46a3-8fae-6c9412081563\" data-shogun-page-id=\"5ba6588c6148d9004047bc4a\" data-shogun-page-version-id=\"5ba659289498a20050f0aa2e\" data-region=\"main\"\u003e\n\u003cdiv id=\"s-cb76fa1d-5a68-4ee4-9a27-702a56c7786c\" class=\"shg-c  \"\u003e\n\u003cp\u003e“Yin Yang Mandala” 10in (250mm) k-tip gyuto chef knife. The raindrop\/wavy damascus blade is mated to a sweet handle made from stabilized and dyed maple with a black and white mandala resin inlay. The inlay goes deep into the handle, and will not wear away. Look closely at the detail in the handles. It's truly awesome. Includes the sleek walnut saya shown. ⠀\u003c\/p\u003e\n\u003cp\u003eThe blade is a modern take on a classic Japanese knife. The gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). The folded layers of stainless are what give the blade it’s dragon scale appearance, and just like scales, the folded layers protect the inner core of the knife.\u003c\/p\u003e\n\u003cp\u003eThe deep black colored handle with scale patterns is a hybrid style that makes it extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western with wavy texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved pinch grip comfort\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eRaindrop damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Black resin with silver mesh\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWide\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e(\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"KRVR","offers":[{"title":"10in \/ Gyuto \/ VG-10 Damascus","offer_id":16018495406174,"sku":"krvr-yinyangmandala-raindrop","price":450.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_08ca10b7-42bc-48bd-b5f5-60d9848b4b1e.jpg?v=1571721296"},{"product_id":"goldfinger-210mm-8-25in-gyuto-chef-knife","title":"Goldfinger - 210mm (8.25in) Gyuto Chef Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Goldfinger\" 210mm gyuto blade culinary knife. \u003c\/span\u003e\u003cspan\u003e This awesome knife has a super strong wa style octagonal polyurethane resin handle. The handle is filled with a gold leaf flake gradient that goes from dense near the blade to sparse near the butt of the handle.\u003c\/span\u003e ⠀\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 8.25” (210 mm) long, 1.81” (46 mm) tall, \u0026amp; 0.092” (2.35 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). Total length of the knife is 14.37” (365 mm).⠀\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16021015625822,"sku":"","price":250.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_4475a5e8-adc1-4976-bdae-5bb67720aa1e.jpg?v=1571721296"},{"product_id":"samurai-chef-10in-k-tip-gyuto-raindrop-damascus","title":"Samurai Chef - 10in K-tip Gyuto - Raindrop Damascus","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Samurai Chef” 10in (250mm) k-tip gyuto chef knife. The perfect chef knife for the kitchen samurai. Inspiration for ”Samurai Chef” derives from my admiration of the beautiful traditional katanas and the craftsmanship that went into the folded steel blades and cord wrapped handles. Cord wrapped handles look amazing but are not very practical in the kitchen due to the difficulty to clean. Using white glow-in-the-dark resin inlaid into a black dyed and stabilized maple, I recreated the beauty of the katana handle while making it super easy to clean. Turn the lights off and the pattern glows bright green in the dark! The ripples on the blade show off each layer of the elegantly folded and forged steel that made the samurai’s katana such a formidable melon slicer.⠀\u003c\/p\u003e\n\u003cp\u003eThe blade is a modern take on a classic Japanese knife. The gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). The folded layers of stainless are what give the blade it’s dragon scale appearance, and just like scales, the folded layers protect the inner core of the knife.\u003c\/p\u003e\n\u003cp\u003eThe deep black colored handle with scale patterns is a hybrid style that makes it extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e 17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e Flat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western with wavy texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved pinch grip comfort\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material: \u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern: \u003c\/strong\u003eRaindrop damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Black resin with silver mesh\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWide\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e(\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n","brand":"KRVR","offers":[{"title":"10in \/ Gyuto \/ VG-10 Damascus","offer_id":16021238906974,"sku":"krvr-samuraichef-raindrop","price":450.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_35625066-2d40-496a-ba96-a9c80645e51c.jpg?v=1571721296"},{"product_id":"road-to-hell-dorado-6-150mm-petty","title":"Road to Hell Dorado - 6” (150mm) Petty","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Road to Hell Dorado\" 6 inch (150mm) petty blade culinary knife. ⠀\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from molybdenum vanadium [stainless] steel, which is a mid-grade stainless steel hardened to HRC 57. Nothing fancy, but gets the job done, won’t rust, and easy to sharpen. You won't have to baby this knife. The edge angle is sharpened to 15 degrees and stropped for a razor sharp edge. Full flat grind (tapers from spine to cutting edge). The blade is 6” (150 mm) long, 1.122” (29.5 mm) tall, \u0026amp; 0.073” (1.85 mm) thick at the spine with a distal taper (gets thinner as it goes to the tip). Total length of the knife is 10.7” (272 mm).\u003c\/span\u003e\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16025657802846,"sku":"","price":300.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_e0f380ac-f378-482f-b73f-79be1bfe72a4.jpg?v=1571721296"},{"product_id":"beefcake-6in-damascus-petty-culinary-knife","title":"Beefcake - 6in Damascus Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Beefcake” 6in (150mm) damascus petty knife. This razor sharp petty knife has a feather damascus pattern or as I like to call it “bonesaw”. The handle is filled with gold leaf flake, shredded money 💵 with blood and a tiny hand painted skull 💀.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of a carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 6” (150 mm) long, with a convex surface grind.⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Petty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDouble\u003cspan\u003e \u003c\/span\u003ebevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFlat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Wa Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Tapered stick tang, epoxied in\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eSawtooth Damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Hardness:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e59-60 HRC at\u003cspan\u003e \u003c\/span\u003eVG-10\u003cspan\u003e \u003c\/span\u003ecore.\u003cspan\u003e \u003c\/span\u003eStainless\u003cspan\u003e \u003c\/span\u003ecladding is softer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Resin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 6 inches (150 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e 11\u003c\/span\u003e inches (275 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e~ 1in\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e inches ( mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e inches (2 mm)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16027205861470,"sku":"","price":300.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_23f3b963-71e9-42e7-9f0a-dd71416c5546.jpg?v=1571721296"},{"product_id":"template-6in-damascus-petty-culinary-knife","title":"Bronzefish Bonez - 6in (150mm) Damascus Petty Culinary Knife","description":"\u003cp\u003e\u003cspan\u003e“Bronzefish Bonez” 6in (150mm) Damascus petty knife. The bony bronzefish is a rare fish seen once every few cycles. Found only in the waters of the great Karver Sea, it only reveals itself to the best chefs, and even amongst them, it only catches the eye of the most talented and passionate. This rare catch makes a great addition to any collection. The black of the deepest ocean zone gives way to the deep blue or the deep sea, as the bronzefish rises to meet its maker.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of a carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 6” (150 mm) long, with a convex surface grind.⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Petty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDouble\u003cspan\u003e \u003c\/span\u003ebevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e\u003cspan\u003e Convex grind\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Wa Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Tapered stick tang, epoxied in\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eDamascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Hardness:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e59-60 HRC at\u003cspan\u003e \u003c\/span\u003eVG-10\u003cspan\u003e \u003c\/span\u003ecore.\u003cspan\u003e \u003c\/span\u003eStainless\u003cspan\u003e \u003c\/span\u003ecladding is softer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Resin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 6 inches (150 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e 11\u003c\/span\u003e inches (275 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e~ 1in (25.4 mm)\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e ~ 1.14 inches (29 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.079 inches (2 mm)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16120435441758,"sku":"","price":260.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/Adobe-Post-20190726-180645.png?v=1571721297"},{"product_id":"the-alchemist-6in-150mm-damascus-petty-culinary-knife","title":"The Alchemist - 6in (150mm) Damascus Petty Culinary Knife","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“The Alchemist” 6in (150mm) Damascus petty knife. Imbued with the power of the Philosopher’s Stone, this mystical knife sports clusters of gold and swirls of silver in the wa-style octagonal polyurethane resin handle, as well as a mesmerizing blade that transmutes all it touches into the richest of dishes. (Made with gold metal leaf flake and aluminum chips created by my CNC mill when we cut fixtures parts for knifemaking.)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of a carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 6” (150 mm) long, with a convex surface grind.⠀\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Petty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDouble\u003cspan\u003e \u003c\/span\u003ebevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFlat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Wa Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Tapered stick tang, epoxied in\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eGrater (Dragonscale)\u003c\/span\u003e Damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Hardness:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e59-60 HRC at\u003cspan\u003e \u003c\/span\u003eVG-10\u003cspan\u003e \u003c\/span\u003ecore.\u003cspan\u003e \u003c\/span\u003eStainless\u003cspan\u003e \u003c\/span\u003ecladding is softer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Resin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 6 inches (150 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e 11\u003c\/span\u003e inches (275 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e~ 1in\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e inches ( mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e inches (2 mm)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16120437735518,"sku":"","price":260.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/image_8e78578f-54f3-4be5-887e-4f890cfd40e1.jpg?v=1571721306"},{"product_id":"pay-dirt-10-damascus-gyuto-kinfe-wavy-handle","title":"Pay Dirt - 10\" Damascus - Gyuto Kinfe - Wavy Handle","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Pay Dirt” 10in (250mm) k-tip gyuto chef knife 🔪. Gold and black is always in vogue and with “Pay Dirt” you’ll always make the most out of every dish. The sleek and luxurious handle is laden with gold leaf flakes and mineral wealth. Handle has my signature wavy textured surface for enhanced grip, especially useful when your hands are wet 💦 or covered in delicious BBQ grease 🍗 . Includes the sleek walnut saya shown.\u003c\/p\u003e\n\u003cp\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 10” (254 mm) long, 2.31” (59 mm) tall, \u0026amp; 0.1” (2.5 mm) thick at the spine. Total length of the knife is 15.19” (386 mm).\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16131626467422,"sku":"","price":425.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/IMG-5980.jpg?v=1571721307"},{"product_id":"maple-sugar-6-150mm-petty-stainless-steel","title":"Maple Sugar - 6” (150mm) Petty - Damascus Steel","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Maple Sugar” 6in (150mm) damascus petty knife. Bidding. This sweet knife sports a durable wa-style polyurethane resin handle, flecked with variegated metal leaf flakes. Notes of autumn and maple throughout this blade add the perfect touch to any display of culinary finesse.⠀\u003c\/p\u003e\n\u003cp\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of a carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 6” (150 mm) long.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Petty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDouble\u003cspan\u003e \u003c\/span\u003ebevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFlat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Wa Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Tapered stick tang, epoxied in\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eTsushimi Damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Hardness:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e59-60 HRC at\u003cspan\u003e \u003c\/span\u003eVG-10\u003cspan\u003e \u003c\/span\u003ecore.\u003cspan\u003e \u003c\/span\u003eStainless\u003cspan\u003e \u003c\/span\u003ecladding is softer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Resin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 6 inches (150 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e 11\u003c\/span\u003e inches (275 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e~ 1in\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e inches ( mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e inches (2 mm)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16135167934558,"sku":"","price":260.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/IMG-6231.jpg?v=1571721307"},{"product_id":"indian-summer-10-damascus-gyuto-pattern-wavy-handle","title":"Indian Summer - 10\" Damascus - Gyuto - Pattern - Wavy Handle","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Indian Summer” 10in (250mm) gyuto chef knife. Unseasonably hot notes of amber and autumn set this unique blade apart from the rest. A knife like this sings spicy as the summer and sweet as molasses. Includes the sleek walnut saya shown. ⠀\u003c\/p\u003e\n\u003cp\u003eThe blade is a modern take on a classic Japanese knife. The gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). The folded layers of stainless are what give the blade it's unique appearance and protects the hard inner core of the knife.\u003c\/p\u003e\n\u003cp\u003eThe handle is a hybrid style that makes it extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip. The unique wavy texture enhances the grip, especially when wet or greasy.\u003c\/p\u003e\n\u003cp\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 10” (254 mm) long, 2.31” (59 mm) tall, \u0026amp; 0.1” (2.5 mm) thick at the spine. Total length of the knife is 15.19” (386 mm). ⠀\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDouble bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFlat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western with wavy texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved pinch grip comfort\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eSawtooth damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWide\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e(\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e⠀\u003c\/p\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16135719682142,"sku":"","price":425.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/76318096.jpg?v=1571721307"},{"product_id":"beefcake-10-damascus-gyuto-pattern-wavy-handle-1","title":"Beefcake - 10\" Damascus Gyuto - Sawtooth - Wavy Handle","description":"\u003cp\u003e\u003c!-- var lead time --\u003e\u003c!-- var hand made --\u003e\u003c\/p\u003e\n\u003cp\u003e“Beefcake” 10in (254mm) k-tip gyuto chef knife. The sleek, Western-style handle; the notes of gold leaf, cash money and crimson dancing in the suspension; \u003cspan\u003emy signature wavy handle grip for enhanced functionality when wet or greasy; the strong and mesmerizing Damascus steel blade; what's not to love about this knife? \u003c\/span\u003eYour cooking is art. Your tools should be too. Includes the sleek walnut saya shown.\u003c\/p\u003e\n\u003cp\u003eThe blade is a modern take on a classic Japanese knife. The gyuto inspired blade is made from VG-10 steel core clad with layers of stainless for durability (and it looks awesome). The folded layers of stainless are what give the blade it's unique appearance and protects the hard inner core of the knife.\u003c\/p\u003e\n\u003cp\u003eThe handle is a hybrid style that makes it extremely comfortable to use, no matter your knife grip preference. An ambidextrous recess at the bolster area improves pinch grip comfort and stability. The full handle also provides plenty of space for a standard grip. The unique wavy texture enhances the grip, especially when wet or greasy.\u003c\/p\u003e\n\u003cp\u003eThe blade is made from VG10 core hardened to 60 HRC. Multiple layers of stainless are forged on both sides of the blade that protect the core and result in the damascus layer pattern. VG10 is a high hardness stainless that doesn’t require the maintenance or care of carbon steel. VG10 blades should be sharpened with a water stone, synthetic stone, or diamond. Do not use a honing steel on this blade. The edge angle is sharpened to 17 degrees and then stropped to a super sharp finish. The blade is 10” (254 mm) long, 2.31” (59 mm) tall, \u0026amp; 0.1” (2.5 mm) thick at the spine. Total length of the knife is 15.19” (386 mm). ⠀\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Gyuto K-tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Finish:\u003c\/strong\u003e Slight curve for chopping and slicing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Grind:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDouble bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrind Angle:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e17 Degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Face:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFlat, can be used to crush or transport food\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Style:\u003c\/strong\u003e Western with wavy texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster:\u003c\/strong\u003e None. Ergonomic finger grooves for improved pinch grip comfort\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Full tang\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMaterials:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eVG-10 core with multilayer stainless cladding\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Pattern:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eSawtooth damascus \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Cutting Length:\u003c\/strong\u003e 10 inches (254 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15.19 inches (386 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Width:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWide\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e(\u003c\/strong\u003e1 inch (25.4mm), comfortable for medium to large hands)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e2.31 inches (59 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness at\u003cspan\u003e \u003c\/span\u003espine (Max):\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e0.1 inches (2.5 mm)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KRVR Knives","offers":[{"title":"Default Title","offer_id":16137135849566,"sku":"","price":450.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2482\/9680\/products\/IMG-6183_a23ddd2d-e096-4233-904a-41ee6abc946e.jpg?v=1571721307"}],"url":"https:\/\/www.soulbuilt.us\/collections\/chef-knives\/skull.oembed","provider":"Soul Built","version":"1.0","type":"link"}